Soleakhena So, far left, an MCC worker in Olinalá, Mexico, passes on the food traditions of her native Cambodia in cooking classes encouraging students to eat more vegetables. Participants include, from left to right, Andrey Pérez Sánchez, Rita Sánchez Ponce, Olinca Jiménez Gómez, Adelina Hernández Franco and Margarita Romano Franco.

Photo by Matthew Lester