food resources bankA crop for world hunger

The fifth- and sixth-grade Sunday school class at College Mennonite Church in Goshen, Ind., didn’t opt for small goals this summer. They’re taking on world hunger.

The class, encouraged by pastor Rosemary Widmer and in partnership with farmer and member Tom Gunden, is leading the church in a Foods Resource Bank (FRB) project. Through FRB, crops are raised and sold in the United States, and the proceeds fund agricultural projects, including MCC projects, in other countries.

Gunden offered to plant, maintain and harvest 5 acres of soybeans for the FRB project if a group within the church would help cover the costs of seeds, fertilizer and rent for the field. Widmer thought immediately of the fifth- and sixth-grade class.

“It’s a way they can express their willingness to contribute to the world, to follow Jesus’ example of caring for others. It’s a tangible way of giving their money and their love,” said Widmer.

She said funds will go toward an MCC project through Foods Resource Bank, but a particular project hadn’t been chosen yet.

Students wrote letters to their parents explaining the project and asking to do extra tasks around the house to raise money for it.

“I was excited to help the church get involved in raising money and giving food,” said Emily Stoltzfus, an 11-year-old who learned to play two songs on her violin in exchange for her father’s $50 donation to the project. “It’s really great to know the food we grow is going to help people.”

Neil Rippey, 13, noted that he especially liked that the crop grown in Indiana helps farmers to have the tools, supplies and knowledge they need to produce more food for their families. “They don’t have to rely on us for food,” Rippey said.

The first Sunday in June, the class presented the project to the congregation. Between the worship service and Sunday school, they put coins in large tin buckets and jingled them, collecting coins from worshipers.

“One person even gave a 20-dollar bill,” said Jesse Loewen, 11. The class raised some $175 in the time between the church service and Sunday school. They’ll collect coins again the first Sundays in July and August.
And students continue to raise their own funds.

Loewen has been mowing the lawn, cleaning his room and doing other chores to raise money from his parents. Takoda Friesen, 11, was part of a group that went out to Gunden’s farm and helped clear another field of all the rocks bigger than a fist. He took the $10 Gunden paid each student and donated it to the project.

Gunden rents the land where the soybeans are planted, and the owner reduced rent for this season after learning of the project. Gunden’s regular suppliers donated seed and fertilizer.

The project began with MCC Great Lakes regional associate Gwen Gustafson-Zook coming in to talk to the fifth- and sixth-grade class about hunger throughout the world. “She helped the kids see the bigger picture,” said Sunday school teacher Eileen Becker-Hoover. “She helped them understand there is enough food to feed everyone. But (people) are hungry because of war, because they have to export food, because there isn’t enough water.”

And the learning didn’t just focus on hunger. Gunden, one of two farmers in College Mennonite, a congregation of more than 1,000 people, also came to class to talk to youth about the process of planting and harvesting the field.

“I thought maybe this’ll be a chance to show some of the kids how agriculture works, what it takes to plant a crop and harvest it,” Gunden said. When he came to talk to the class, he drew out on the board the economics of a farming operation, the costs and the potential gains and later invited students to come out for planting in May. The soybeans will be harvested in late September or early October, another opportunity for students to gather.

And he hopes the project will also spark a sense of giving in students’ own lives. “Hopefully by me being a little bit generous, it helps them to see how they can be generous with other people,” Gunden said.

- Marla Pierson Lester

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